Tables of six or group bookings please call the restaurant
Signature Spring Vegetarian taster menu
£100
6-course tasting menu
Optional wine flight – £66
1
Cappuccino
Haricot Blanc, truffle, smoked ham brioche
Durello brut 125ml
2
Shiitake ravioli
Thai puree, yuzu, XO bisque
Gran Maestro Bianco Appassimento 100ml
3
White asparagus
Cremet, smoked onion, truffle
Solino Rosato 100ml
4
Salsa verde polenta
Leek, monks’ beard, sauternes
Calancombe Vintage Reserve 100ml
4.5
Cauliflower
| £15pp
Pine nut, golden raisin, champagne
Morador Blanco 100ml |£10
5
Broccoli
Pearl barley, Smoked aubergine, Devon blue
Louis Latour 2018 Pinot Noir, 100ml
Pre-dessert
6
Chocolate
Hazelnut, coffee, roasted vanilla
De Bortoli Botrytis Semillon 50ml
Cheese course
£15 per person
Apple tarte Tatin
for 2 to share, Cider caramel, Devon Blue, apple cider sorbet
Coffee or tea
Macaron & homemade chocolates
| £8pp
Tables of six or group bookings please call the restaurant
Additional flights excluded in wine flight price.
Please speak to a member of staff if you have any dietary requirements