Squeezebelly Bakery Pop Up
Seasonal goodies available from December 1st
This year Jamie has invited Chef Lilly to prepare a selection of culinary delights for you to collect from us and enjoy. Lilly has been a baker and pastry chef in amazing restaurants up to 2 Michelin Stars, so be sure to try everything before it goes!
Please note, this sample menu is subject to change daily and depends on availability of ingredients
We'll be downstairs in the restaurant from 10AM-5PM Wednesday-Saturday
Baps & Wraps
Crispy roast potatoes, dipping gravy £5
Pigs in blankets, sherry & soy glaze £5
Blackberry & bay curd doughnut £4
Milk chocolate & sable biscuits £3
Caramelised white chocolate & rye cookies £3
Christmas spiced carrot cake £5
Blood orange sponge, cardamom buttercream £5
Lillys's mince pies £3
Mulled pear frangipane tart £5
Did you know you can also pre-order a festive feast to enjoy at home?
Order now to collect on Dec 22nd/23rd and Jamie will prepare your order ready to go in the oven!
Something you fancy that isn't listed? Let us know and we'll prepare it for you! Nothing is too much trouble.
All food will be supplied with cooking instructions where appropriate, allowing you to spend less time in the kitchen and more time making memories, safe in the knowledge that you're being catered by the best chefs around!